Serving Size | 56g |
Calories per Serving | 220 |
Fat Calories per Serving | 40 |
Total Fat per Serving | 4g |
Daily Percent of Fat | 6% |
Saturated Fat per Serving | 1g |
Daily Percent of Saturated Fat | 5% |
Cholesterol per Serving | 115g |
Daily Percent of Cholesterol | 38% |
Sodium per Serving | 10mg |
Carbohydrate per Serving | 38g |
Daily Percent of Carbohydrate | 13% |
Dietary Fiber per Serving | 1g |
Daily Percent of Fiber | 6% |
Sugars per Serving | 2g |
Protein per Serving | 8g |
Daily Percent of Iron | 8% |
Ingredients | | Enriched Durum Flour (Durum Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Egg Yolks.
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Why Buy? | | Made In The Heart of Ohio's Amish Country
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Instructions | | Cook 20 Minutes In 2 Quarts Boiling Water.
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Brand Name | Amish Kitchens |
taxable in Michigan? | No |
Product Size | 12oz |
Product Price | $3.88 |
Storage Climate | Dry |
Manufacturer | T. Marzetti Company |
Shipping Weight | 0.76 lbs. |
upc | 7020099642 |